Roasted Sardines with Olive Oil Caper & Oregano Sauce
Grilled sardines brushed with olive oil, paired with a zesty caper and oregano sauce for a taste of the Mediterranean.
Martini Spritz (The New Aperol Spritz) (includes video)
A refreshingly sophisticated twist on the classic spritz, infused with elderflower liqueur, Prosecco, and a luxurious hint of Greenleaf EVOO.
Charred Miso-Tahini Cabbage
Smoky roasted cabbages drizzled with a luscious miso-tahini dressing, sprinkled with fresh basil and toasted almonds.
Pull Apart Balsamic, Orange and Brie Baked Ciabatta (includes video)
Prepare to be delighted by a flavor explosion with our Pull Apart Balsamic, Orange, and Brie Baked Ciabatta. This irresistible appetizer takes traditional ciabatta bread to new heights with its mouthwatering combination of ingredients.
Traditional Basil Pesto
Traditional Basil Pesto
Baked Goats Cheese with Romesco Sauce
Baked Goats Cheese with Romesco Sauce
Italian Dipping Oil
Italian Dipping Oil