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  • Home
  • Our Products
    • Greenleaf Extra Virgin Olive Oil
    • Saint Sebastian Bay Extra Virgin Olive Oil
    • Saint Sebastian Bay Balsamic Vinegar
    • Awards
  • Our Story
  • From Our Kitchen
  • Stockists
  • Contact us

From Our Kitchen

View allBakedBeefChickenDessertFishLambPastaPizzaPorkSaladSidesSoupStarterVegetableVegetarian
Salad

Greek Horiatiki Salad with Marinated Feta

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Dessert

Olive Oil Caramel (Viral Ice Cream Caramel)

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Sides

Pickled Aubergine

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Sides

Greek Dipping Oil

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Sides

5-Minute Marinated Feta

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Sides

Whipped Olive Oil Butter

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Sides

Smashed Broccoli with Parmesan & Garlic-Infused Olive Oil

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Sides

Rosemary Crisp Crackers

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Sides

Warm Dates with Olive Oil, Sea Salt & Lemon Zest

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Dessert

Olive Oil Choc Chip Cookie Sandwiches

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Vegetarian

Olive Fettuccine with Herb Crumb (Vegan)

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Starter

Roasted Sardines with Olive Oil Caper & Oregano Sauce

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Sides

Charred Miso-Tahini Cabbage

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Sides

Turkish Eggs

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Starter

Martini Spritz (The New Aperol Spritz)

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Dessert

Loaded Ricotta with Crispy Herb Oil, Honey, Peaches & Pistachios

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Vegetarian

Roasted Butternut and Caramelised Onion Tart

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Lamb

Tuscan Lamb Meatballs

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Dessert

Chocolate and Balsamic Truffles (Includes Video)

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Starter

Pull Apart Balsamic, Orange and Brie Baked Ciabatta (Includes Video)

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Beef

Balsamic Braised Short Ribs

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Chicken

Chickpea Stuffed Roasted Chicken

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Dessert

Warm Saucy Dark Chocolate Pudding (Includes Video)

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Soup

Lasagne Soup (Includes Video)

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Soup

Classic Chicken and Barley Soup (Includes Video)

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Vegetarian

Roasted Butterbean Mushroom Bake (Includes Video)

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Sides

Garlic and herb Hasselback sweet potatoes (Includes Video)

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Vegetable

Ratatouille Egg Bake (Includes Video)

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Vegetarian

Confit Cauliflower Steaks

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Chicken

French Creamy Chicken and Mushroom Casserole

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Pasta

Baked Feta Penne Puttanesca with Garlic And Olives

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Chicken

Butter(less) Butter Chicken

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Chicken

Grilled Rosemary and Balsamic Chicken

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Salad

Roasted Pepper Caprese Salad

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Pizza

Balsamic Roasted Onion Courgette Rocket EVOO Dressing

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Baked

Carrot and Macadamia Mini-Bundt Cakes

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Sides

3 Easy Salad Dressings

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Salad

Green Goddess Salad Bowl

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Baked

Olive Oil and Pistachio Biscotti

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Sides

Confit Cherry Tomato and Garlic with Bruschetta

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Sides

The Ultimate Hummus

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Dessert

Balsamic Roasted Strawberries with Ice Cream

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Sides

4 Ingredient Flatbread

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Vegetarian

Grilled Sweetcorn with Quick Pesto and Parmesan

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Pasta

Chilli, Garlic, Olive Oil Spaghetti

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Salad

Roasted Beetroot and Feta Bowls

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Lamb

Harissa and Lamb Koftas

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Chicken

One Pot Chicken and Orzo (Pasta Rice)

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Pork

Mediterranean Pork Fillet Skewers

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Dessert

Olive Oil and Lemon Panna Cotta with Lemon Curd and Figs

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Dessert

Lemon Olive Oil Semifreddo with Olive Oil Biscuit Crust

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Salad

White Bean Tomato Cucumber Salad

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Vegetable

Roasted Olive Oil Parmesan Pumpkin

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Salad

Avocado, Tomato, Mozzarella, Caper Salad with Pesto Dressing

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Pasta

Exotic Mushroom and Miso Risotto

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Dessert

Slow Cooked Pears with Ginger Oil, Mascarpone and Toasted Almond Crumble

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Vegetarian

Whipped Ricotta and Feta with Balsamic Roasted Rainbow Carrots and Olive Oil

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Soup

Green Goddess Soup with a Swirl of Olive Oil and Coconut Bacon

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Beef

Balsamic Marinated Steak with Chimichurri and crispy Straw Sweet Potatoes

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Vegetarian

Baked Eggplant with Tahini Labneh Sauce and Preserved Lemon Gremolata

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Salad

Baby Marrow Ribbon Salad with Quick Pickled Red Onions and Crispy Capers

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Chicken

Chicken Leek and Brie Pie with Olive Oil Pie Dough

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Dessert

Chocolate Olive Oil Mousse with Balsamic Macerated Raspberries

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Starter

Baked Goats Cheese with Romesco Sauce

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Salad

Olive Oil Potato Salad

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Fish

Olive Oil Poached Salmon with Fennel and Garlic

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Dessert

Olive Oil Ice Cream

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Baked

Olive Oil and Cranberry Bundt Cake

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Baked

Lemon and Olive Oil Cakes with Lemon and Cardamom Syrup, Crème Fraiche and Pistachios

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Baked

Olive and Rosemary Focaccia

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Pasta

Spring Linguini

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Pasta

Pasta with Roasted Garlic and Olive Oil Sauce

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Chicken

Rustic Sicilian Roast Chicken

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Sides

Traditional Basil Pesto

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Sides

Italian Dipping Oil

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